Chinese Food
All Recipes
Thousand layers of bread with scallion oil
I fell in love with making delicious food recently. I think about making some delicious food every day. Today's bread, tomorrow's cake, the day after tomorrow's biscuit. Looking at the delicious food I made, not only my family like it, but also ... ...
French Blue Ribbon pastry making -- banana Napoleonic pastry
It's like a cake with layers of leaves overlapping. It's Crispy in the mouth. I invite you to try to make it together.
Cocoa Cake
The recipe is suitable for a 6-inch pan. It can make about 15 kori cakes. It seems complicated. In fact, it's not too difficult. More patience is enough. The batter made is recommended to be sifted. It can be more delicate. I am lazy about this ... ...
Thousand layers of mango
Mango thousand layers. The idea comes from the well-known mango Banji. It's very refreshing and delicious to eat in summer. Banhalberd skin is also a kind of coriander cake skin. It is used to make a thousand layer cake. It tastes q-shaped and f... ...
Home style version -- thousand layers of hand grasping cake
Children just like to eat pancakes. How good the oil in the street can be. You can imagine. So I like to make some healthy food at home. Cake is one of them. I made 3. 2 scallion cakes. The other one was cumin cake. The child said the flavor was... ...
Self made Chinese desserts with soft outside and inside
Originally, I wanted to make sweet baked cakes. But for the first time, I had no experience. There was a lot of black sesame seeds mixed. All of them overflowed. I couldn 't wrap them again. I made a skin without any hope. I thought it should be... ...
Egg tarts made of tarts and water
Actually, I don't eat egg tarts very much, because I don't like the soft things in the middle. But three men in the family love to eat. I am a new baker who has successfully challenged some things. Now it's the egg tart. A lot of people buy egg ... ...
Make a hand-made egg tart (with a thousand layers of pastry)
The classic Portuguese egg tarts must be loved by countless children and big friends. All the available egg tarts and egg tarts are made of vegetable butter. They contain trans fatty acids and other additives. So for the safety of yourself and y... ...
Durian Euphorbia
B NJ ǐ is a Cantonese transliteration of pancake. But after the improvement of Hong Kong people, it has been greatly different from the original pancake. It has become a Chinese dessert.
A thousand layers of chocolate
Although the fat content of chocolate is much higher than that of other foods, the cocoa butter in chocolate is unsaturated fatty acid. It won't make people fat. see if this is true that some foodies don't have to worry about eating chocolate. I... ...
Popular strawberry Bento
It's very popular recently. Friends circle reprinted it crazily. The price ranges from 4060. Actually, it's not hard to make. My recipe is three 709ml Bento boxes. The finished chart layer has strawberry skin. I made it with one duck egg and one... ...
Portuguese egg tarts comparable to KFC
Egg tarts from Portugal have a history of more than 200 years. They were first sold by a pair of sisters in Lisbon in a pastry shop in a monastery. They are now one of the most popular famous pastries around the world. They have various versions... ...
Flower chocolate biscuit
Spring is coming. Biscuits must be fragrant.
The breath of spring - easy to make colorful honey bean layers
Multicolored is one of the common spices in Southeast Asia. It can be added to desserts or boiled together with white rice. The cooked rice will have a special flavor. It is quite attractive. It can also be used to dye food. Add the colorful lay... ...
Xiaoshan Caramel thousand layer sect
Pay more attention to my wechat public account - Japanese diner Weibo - Miri foodie. When I was a novice, I wanted to play with pastry. Long grass can finally play with open pastry easily now. In fact, it's not as difficult as everyone said. It'... ...
